Food Service Worker II
This position is responsible for:
- service set up
- sanitation, and or cashier responsibilities of the cafeteria, catering, or patient service areas.
- Six months of previous food service experience or enrollment in or completion of an approved Nutrition, Dietetics, or Culinary Program at an accredited college or university required.
- High School Diploma or GED preferred.
- Must be able to communicate in English and have strong customer service skills.